episode 284: a step by step guide for eating when traveling

Eating on vacation used to mean one of two things: trying desperately to stay "on track" or saying fuck it and promising to start over when I got home.

Either way, it made vacation super stressful. 

In this episode, I'm taking you inside what, why and how I ate during four days in Colorado—from Chick-fil-A and Crumbl cookies to burgers, fries, ice cream and dinners I wasn't even hungry for.

I'm talking about:

  • Why I ate two bites of one dessert and every last bite of another

  • What happened when I was starving after eating 45 grams of protein

  • Why I sometimes ate when I wasn't hungry

  • How travel, family, hunger and really fucking good food impacted the choices I made

  • What all of this can teach you about paying attention to what, why and how you eat

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episode 283: how to care less about the scale